When your family grows tired of the same meals every week, it’s time to spice it up by incorporating Albert’s Meats Country Sausage recipes into your routine. While it’s called breakfast sausage, this flavorful meat is so delicious and versatile it can be used in a variety of recipes. From serving breakfast like pancakes and sausage for dinner to culinary masterpieces with a savory kick for entertaining, Albert’s Country Sausage recipes have you covered.
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Even the fussiest eater will love this comforting Italian sausage and pasta dish. Prepared and cooked in just 30 minutes in one big pot, this comforting and surprisingly wholesome dinner makes a perfect weeknight supper.
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Get your day off to the best possible start with these make-ahead, hearty muffins filled with Albert’s Meats Country Sausage and cheese. They are the perfect breakfast on the go!
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July is National Hot Dog month, but we could eat Albert’s Meats Franks every month of the year— especially when they taste this good! To give you a change from the usual, we’ve come up with four delicious hot-dog recipes. Try them all, and see which is your favorite: You may just come up with a tasty new variation yourself!
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